Easter Sunday is quickly approaching! Josef’s Vienna Cafe is planning our big Easter Sunday Brunch, complete with a special menu and a delicious holiday dessert.
For years, families have been coming to in on Easter Sunday for our amazing Eggs Benedicts, featuring haus-made english muffins and fresh Hollandaise sauce. Last year, our most popular feature was definitely the Corned Beef Hash, made fresh to order, with corned beef, fresh bell peppers, onions & our cottage potatoes. All plates will be served with a mini Hot Cross Bun, a traditional spiced Easter bread made with candied fruit and a lemon curd cross on top.
As always we’ll have our full selections of Coffees and Fresh Squeezed Juices. How about a Fresh-Squeezed Orange Mimosa? Sounds fantastic to me! Hopefully it will be a warm sunny day and we will have our patio open, but you know how Easter Sunday can be around here: frigid and stormy or sunny and beautiful. You never know what our High Sierra weather will bring!!
Below you will find our menu from last year’s brunch. This year’s menu is still coming together, but it will be similar. We will be serving brunch from 8am to 3pm. Call ahead for a reservation of parties of 5 or more, 775-825-0451
We look forward to seeing you!
ps 2015 Easter Brunch menu items subject to change.